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home > signature blend > sammy's research tea

sammy's research tea

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created by: Codi Smith
Foxtrot and Lapsang Souchong 30%, Spiced Apple Chai 40%. Accented with Lemon Balm.

packaging

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Sammy's Research Tea
label
by Codi Smith
Sammy's Research Tea
label
by Codi Smith

ingredients

blended with lapsang souchong, black tea, chamomile flowers, rooibos tea, cinnamon bark, ginger root, peppermint leaves, cardamom pods, cloves, orange peels, apple pieces, natural apple flavor, natural vanilla flavor, natural cinnamon flavor

teas: foxtrot, spiced apple chai, lapsang souchong

accented with lemon balm

steep at 212° for 4 mins
ingredient
ingredient
ingredient

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Apr 20th
Win a gift of zibo teapot and black
A handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare zi sha clay (purple sand), which is found only in the city of Yixing, in Jiangsu province. These often elaborate and whimsical pots are traditionally used for gongfu steeping, where tea is served in small cups over the course of many very short infusions. Ideal teas for this are oolongs and puerhs, although some black teas will be quite love... read more...
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