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home > signature blend > chocolate candy canes

chocolate candy canes

created by: Ainslee Golomb
This tea tastes similar to the Hershey's Candy Canes (And even better when stirred with one!), with a small amount of vanilla added for a touch more or sweetness.

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ingredients & lore

blended with honeybush tea, black tea, candy cane pieces, natural candy cane flavor, cocoa nibs, peppermint leaves, natural chocolate flavor, natural vanilla flavor

teas: candy cane, honeybush chocolate, honeybush vanilla

accented with cocoa nibs
1 - 1.5 tsp. per cup. Steep at 212 degrees for 4-6 minutes.
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May 20th
Win a gift of zibo teapot and black
A handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare zi sha clay (purple sand), which is found only in the city of Yixing, in Jiangsu province. These often elaborate and whimsical pots are traditionally used for gongfu steeping, where tea is served in small cups over the course of many very short infusions. Ideal teas for this are oolongs and puerhs, although some black teas will be quite love... read more...
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