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home > signature blend > maryann's coconut cream pie

maryann's coconut cream pie

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created by: Cynthia Hummel
Any baker can make a coconut cream pie where dairy products and flour exist. The practical Maryann keeps her fellow castaways in desserts, even on a deserted island. This blend includes coconut tea and smaller amounts of cream and vanilla. The Kansas farm girl tops her creation off with more coconut, because on a deserted island, decorations tend to be in limited supply. A kindly reviewer, Doris, writes: "Has a nice coconut flavor...best with sugar and cream added." Part of the Ginger or Maryann fandom.

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maryann's coconut cream pie
label
by Cynthia Hummel
maryann's coconut cream pie
label
by Cynthia Hummel
ingredient
ingredient
ingredient

ingredients & lore

blended with black tea, natural coconut flavor, dried coconut, natural creme flavor, natural vanilla flavor

teas: coconut, cream, vanilla

accented with coconut, coconut and coconut

A tribute to the classic TV series.
steep at 212° for 3 mins

This tea contains a high level of caffeine
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this blend is in a 'ship

maryann's coconut cream pie has hooked up with The Professor's Elixir.
Let their love steep in your cupboard and get 10% off when you purchase both 3oz pouches.

The Professor's Elixir
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this tea is part of the Gilligan's Island fandom

Love maryann's coconut cream pie? This is just one of 14 teas in this fandom. Check out the whole series.

2 additional blends by Cynthia Hummel

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Ginger's Passion Peach
by Cynthia Hummel
passionfruit, peach
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Thurston Howell's Green
by Cynthia Hummel
mango green, pomegranate green

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