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home > signature blend > currant scones

currant scones

created by: Lauren S
All the goodness of a teatime favorite without all the crumbs. Currant, cream, and rooibos chai vanilla.

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ingredients

blended with black tea, rooibos tea, cinnamon bark, ginger root, cloves, orange peels, cardamom pods, raspberry leaves, natural creme flavor, natural currant flavor, natural vanilla flavor

teas: cream, currant, rooibos vanilla chai

accented with cinnamon

steep at 212° for 5 mins
ingredient
ingredient
ingredient

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Apr 17th
Win a gift of yunnan gold 1.5oz
Yunnan Gold black tea (also known as Dian Hong) is easily identified by its abundance of soft golden tips, and savory cocoa and black pepper flavors. This artisan tea hails from the Yunnan province of China, the birthplace of tea itself. Our high-grade Yunnan Gold is milk chocolate creamy and sweet, with pleasant pepper notes. The flavor becomes earthier and more layered as it cools. Soft, rounded cup, silky and perfect. It is also a very forgiv... read more...
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