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home > signature blend > tillea

tillea

created by: Kailyn Rudd
Stabbity Stab

packaging

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Tillea
label
by Kailyn Rudd
Tillea
label
by Kailyn Rudd

ingredients

blended with rooibos tea, black tea, rose hips, hibiscus flowers, cranberries, cinnamon bark, ginger root, natural forest berries flavor, raspberries, strawberries, cocoa nibs, blueberries, natural chocolate flavor, natural cinnamon flavor

teas: rooibos berry, berry blast, chocolate chai

accented with hibiscus

steep at 212° for 4 mins
ingredient
ingredient
ingredient

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Apr 17th
Win a gift of yunnan gold 1.5oz
Yunnan Gold black tea (also known as Dian Hong) is easily identified by its abundance of soft golden tips, and savory cocoa and black pepper flavors. This artisan tea hails from the Yunnan province of China, the birthplace of tea itself. Our high-grade Yunnan Gold is milk chocolate creamy and sweet, with pleasant pepper notes. The flavor becomes earthier and more layered as it cools. Soft, rounded cup, silky and perfect. It is also a very forgiv... read more...
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