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home > signature blend > orange creamsicle

orange creamsicle

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created by: Ainslee Golomb
A nice blend of Blood Orange, Honeybush Vanilla, and Cream. A friend and I had been experimenting with tea flavors some time back and trying to blend stuff for fun. We tried to make a creamsicle by adding a little less than half of Blood Orange (normally very strong, so it was less than half to keep it from being overpowering) to a mix of Honeybush Vanilla and a touch of cream. We enjoyed the blend, but it got even better with a little sweetener (we used a small amount of sugar) and a bit of cream. Good both hot and iced.

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ingredients

blended with honeybush tea, orange peels, rose hips, hibiscus flowers, black tea, natural vanilla flavor, natural orange flavor, natural creme flavor

teas: blood orange, honeybush vanilla, cream

accented with orange peels

steep at 212° for 5 mins
ingredient
ingredient
ingredient

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Yunnan Gold black tea (also known as Dian Hong) is easily identified by its abundance of soft golden tips, and savory cocoa and black pepper flavors. This artisan tea hails from the Yunnan province of China, the birthplace of tea itself. Our high-grade Yunnan Gold is milk chocolate creamy and sweet, with pleasant pepper notes. The flavor becomes earthier and more layered as it cools. Soft, rounded cup, silky and perfect. It is also a very forgiv... read more...
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