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home > signature blend > crème fraiche

crème fraiche

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created by: Jeff Wolf
You gonna steep that f*&#%ing tea? Oh yeah, I added equal parts cream and chocolate chip, 'bout a quarter cup. Then added just a little bit of peppermint, not enough to overpower the natural flavors of the black tea. Ohhh Yeaaah, thats Hot!

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ingredients & lore

blended with black tea, peppermint, natural chocolate flavor, natural creme flavor, dark chocolate chips, cocoa nibs

teas: cream, peppermint, chocolate chip

steep at 212° for 3 mins
Peppermint has a low steep point, so keep it low, keep it fraiche!
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Apr 17th
Win a gift of yunnan gold 1.5oz
Yunnan Gold black tea (also known as Dian Hong) is easily identified by its abundance of soft golden tips, and savory cocoa and black pepper flavors. This artisan tea hails from the Yunnan province of China, the birthplace of tea itself. Our high-grade Yunnan Gold is milk chocolate creamy and sweet, with pleasant pepper notes. The flavor becomes earthier and more layered as it cools. Soft, rounded cup, silky and perfect. It is also a very forgiv... read more...
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