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home > signature blend > scottish breakfast

scottish breakfast

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created by: Matt Muir
This blend combines hearty India teas with the pungent smokiness of Lapsang Souchong to create the traditional Scottish drink... besides whiskey...

2 reviews

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Scottish Breakfast
label
by Matt Muir
Scottish Breakfast
by Matt Muir
Scottish Breakfast
label
by Matt Muir

ingredients & lore

blended with assam melody, lapsang souchong,

teas: assam melody, lapsang souchong

steep at 212° for 3 mins
This tea is great for the morning when waking up at breakfast, but at the same time has the smoky feeling of relaxing by the fire at night. a great tea, from a great nation.
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