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Cinnamon Spice [wine mulling blend]

Based on 4 reviews
created by Bran Mydwynter
sample tin
makes 5 cups
3oz pouch
37¢ per cup
5oz tin
38¢ per cup
Cinnamon black tea, Masala Chai, and Blood Orange are combined to create a classic blend of flavours, perfect for brightening up your wine and warming up your night. Use one heaping teaspoon of this blend per cup of wine, then sweeten and mull to taste.

High caffeine | Steep at 212° for 5 minutes.
Signature blends are not eligible for returns.

Customer Reviews (4)


blended with black tea, ginger, cloves, cardamom, orange, rose hips, hibiscus, cinnamon, natural cinnamon flavor & natural orange flavor

tea puddle tea puddle tea puddle

teas: cinnamon, masala chai & blood orange

accented with cinnamon chips, cloves & orange peels

this tea is part of the Mulling Spice Blends fandom

fandom band
Love Cinnamon Spice [wine mulling blend]? This is just one of 8 teas in this fandom. Check out the whole series.

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