anhui keemun
Black tea from the Anhui province of China. Perhaps the most famous of Chinese varieties, prized for its toasty flavor, dark chocolate or red wine notes, mineral flinty sparks and sweetly smoky aroma. This, our most prized Keemun, is a hand-made limited production. The tea brews to a fiery reddish brown color, with incense smokiness, deep brown sugar and a slight earthy fruitness. Textured and layered mouthfeel with incredible depth: sweetness of dates or lychee fruit, brightness of fresh black pepper, warm fresh biscuits and smooth earthy cocoa notes. Soft, smoky finish and intriguing lingering fragrance. A Keemun not to be missed!